Canapés

Cold

  • Morel mushroom salade, black olives, brioche
  • Thin foccacia crostini with vegetable garnish
  • Smoked salmon lemon mascarpone, guacamole
  • Matane shrimp with lime coriander , plantain chip
  • Cubed watermelon with aged balsamic
  • Feta, cherry tomato confit salad, pita
  • Assorted Sushi, Maki
  • Lamb filet, orange compote
  • Seared Salmon with kumquat glaze
  • Griiled Scallops with Fresh Oregano
  • Tuna tartar with truffle oil on red endive
  • Salmon tartar with truffle oil on red endive
  • Tuna cubes with black pepper, soya reduction
  • Giant shrimp in a Martini glass with pineapple sambal salsa
  • Bloody Mary oyster shots
  • Tuna Sashimi, mini salade, pita
  • Grilled calamari salad, hummus, pita
  • Duck, beet salade, croutons
  • Tomato and Mozzarella di Buffala
  • Beef Tartar, flat bread chips
  • Lobster salad
  • Asparagus Daikon Rolls with Safran Aioli
  • Filet of beef, mayonnaise, capres, mustard, lemon juice
  • Chicken breast, curry, yogurt, spinach
  • Eggplant caviar, sundried tomatoes, artichokes, flat bread
  • Poached salmon, olives, capers, lemon vinaigrette

Hot

  • Arancini with Wild Mushrooms and Goat Cheese
  • Marinated Chicken skewers with Thai peanut butter Sauce
  • Vegetarian Gyozas with Ponzu Sauce
  • Filo spinach and feta
  • Lemon chicken with capers
  • Assorted quesadillas
  • Moroccan Cigars
  • Peanut butter dumplings
  • Rice paper rolls with duck confit and teriyaki sauce
  • Vegetarian spring rolls, Orange Prune Sauce
  • Beef tataki with Parmesean and Truffle Oil
  • Grilled shrimp with Sweet Chicli Lime Sauce
  • Blue cheese tartellete, chiogga beets, green shallot vinaigrette
  • Shrimp tempura with Curried aioli
  • Lamb filet, mini ratatouill
  • Blue Crab Cakes with Spicy Aioli
  • Porcini Crusted Grilled lamb chops with tomato confit sauce
  • Mini burger
  • Mini tart, melted cheese, seafood
  • General tao chicken on Bamboo Boats
  • Chicken cube, rapini leaf, garlic, chilli, lemon vinaigrette, asian spoon
  • Hot sandwich, ham, grilled cheese
  • Wild Mushroom Risotto
  • Chicken nuggets, mini lettuce, asian spoon
  • Grilled polenta, wild mushroom ragout
  • Chicken fajitas
  • Beef fajitas
  • Mini tart stuffed with seafood

Miniardies

  • Chocolat Lava Cups
  • Assorted fruit squares
  • Mini ricotta and pine nut cake
  • Marguerita Bars
  • Weekends (mini lemon cakes with lemon glaze)
  • Maronis (mini chocolate hamburgers)
  • Mini assorted pies (apple, sugar, pecan, chocolate, and fruit)
  • Raspberry Lindz
  • White Chocolat Profiteroles
  • Decadent Brownies
  • Milk chocolate and caramel bread pudding
  • Biscotties
  • Chocolate bark (nuts and dried fruit)
  • Vanilla panna cotta shooters
  • Lemon meringue shooters
  • Cheesecake swirls
  • Assorted truffles
  • Assorted crème brullees (Vanilla , Safran, and pistachio)
  • Black and White Cookies

Cakes

  • White chocolate mousse with raspberry center
  • Assorted cheesecakes
  • Lemon-pineapple cream and pistachio cake
  • Strawberry shortcake (Fraiser)
  • Triple-chocolate cake
  • Chocolate hazelnut crunch
  • Apple pie
  • Sugar pie
  • Tiramisu
  • Lemon tart
  • Chocolate mousse
  • Chocolate fountain
  • Crepes station
  • Smores station
© 2017 Wolfe MontcalmSolutions : Motto